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| Lihoy > Food & Beverage > Chocolate Ingredients > Sell Cocoa Beans, Natural Cocoa Powder, Alkalyzed Cocoa Powder |
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| SPECIFICATION Moisture ( % ) 8 % Max Bean Counts 100/100 g Moulds 5 % Max. Slaty 5 % Max. Plate Count < 5,000 col/g Yeast < 5,000 col/g Defect 1 % Max. E. Coli Negative Total Defects 6 % Max. Packing in Jute Bag 75 Kgs Delivery 3 weeks ** Name of Commodity : NATURAL COCOA POWDER SPECIFICATION Moisture ( % ) 5 % Max Fat Content ( % ) 10 to 12 Max PH Content 5.6 to 5.9 Max Total Ash 12% Max Plate Count < 10,000 col/g Yeast < 50 col/g Molds < 50 col/g E. Coli Negative Fineness at 200 Mesh 75Micron 97 % Max Packing in PP Bag by Inner 25 Kgs Delivery 3 weeks ** Name of Commodity : ALKALYZED COCOA POWDER SPECIFICATION Moisture ( % ) 5 % Max Fat Content ( % ) 10 to 12 Max PH Content 6.8 to 7.2 Max Total Ash 12% Max Plate Count < 10,000 col/g Yeast < 50 col/g Molds < 50 col/g E. Coli Negative Fineness at 200 Mesh 75 Micron 99 % Max Packing in PP Bag by Inner 25 Kgs Delivery 3 weeks ** Interbrand Enterprise
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