Lihoy > Food & Beverage > Chocolate Ingredients > Sell Natural Cocoa Press Cake
We sell natural cocoa press cake with specification below:
Natural cocoa press cake
Moisture (max) 5%
Ph 5.6/5.9
Fat content 10/12%
Shell content (max) 1.75%
Molds per gram (max) 50
Yeast per gram (max) 50
Total plate count (max)5000
Coliform (max) 10
E. Coli in 1 gram negative
Salmonella in 10 gramnegative
Packing in 1 kraft paperbag (nett)35 KG
Ash content 7.09%
Insoluble water 1.34%
Insoluble acid 0.36%

We also sell natural ppp cocoa butter and natural cocoa liquor.
Should you interested please feel free to contact us.

Nawastu Trading

Company Name:Nawastu Trading
Contact Person:Ms. Pupung Diah Purnamasari Rizal
Address:Jl. Seroja Blok A2 No.5, Sudiang, Makassar, Propinsi Sulawesi Selatan, Indonesia
Zip:90242
Telephone:62-411-551312
Fax:62-411-551312
Mobile Phone:6281524242225

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